Busy holiday season is approaching! How do you plan for your holiday lunch or dinner?

Here is our holiday schedule. If you are planning Christmas party or special diner for New Year, please call us at 416-730-8555 ahead of time (usually one or two days before...) to avoid waiting line....

December 24	(Sat)	Open
December 25	(Sun)	Closed
December 26	(Mon)	Closed
December 27	(Tue)	Open
December 28	(Wed)	Open
December 29	(Thr)	Open
December 30	(Fri)	Open
December 31	(Sat)	Open
January 1	(Sun)	Open 11am-5pm
January 2(Mon)- 9 (Mon)		Closed
January 10	(Tue)	Open

If you're looking for the absolute best "Japanese quality" Sashimi, Taro's fresh pick is what you want. In a hurry? We also have some delicious prepared sashimi plates for fast take out. Throwing a big party? Just give us a call ahead of time with your budget and the number of people attending your party. No matter which three options you choose from, Taro will deliver a beautiful exotic dish with his best recommendations!

(Photo: Sashimi Chef's pick / Credit: makotophotography)

Thank you for your support for "A NIGHT OF MODERN JAZZ AND AUTHENTIC JAPANESE CUISINE" at JCCC this Monday, May 2. Almost 280 people attended, prayed for Japan and enjoyed food & music! Here is photos our volunteer took for this event (please click on above photo for slide show).

(photo: makotophotography)

Last week, we're busy for catering, again. Our customer asked us make combination of "Sushi", "Sashimi", "Japanese food" and some menu for vegetarian. Our chefs made grilled vegetables, sashimi, variety of "Nigiri" sushi and "Maki" rolls including "Vegetarian Rolls" in the plastic tray.



For Japanese food for certain occasion, we use wooden box filled with many kind of food which will be nicely presented on various plate like this.

Please check out our new photo gallery April 6th & April 8th catering.

Rice is a very important part of the Japanese cuisine. Every morning at 7:00 a.m., the first thing that our staff do is to clean the rice with water. "Tama Nishiki" is the rice we use for all our products. It's from the U.S but the taste and texture is pretty much the same to the fine Japanese rice which we can find in Japan. We're extremely careful when cooking rice because we love rice! We can go as far as to say that rice is one of the important foundations to all of our products.



The resulting delicious rice is enjoyed by all of our customers in products like our bento box, onigiri, and sushi. Taro's Fish's "Tama Nishiki" is an American farmed rice but is appealing to all of our Japanese customers. Please drop by to check out our rich and tasteful Japanese cuisine.

Saturday is the busiest day of the week because we prepare many kinds of products, more than the weekdays. Last week, we were busy making "Sushi a-la-carte", "Party Tray", "Sashimi a-la-carte".



We also started to indicate the origin of each fish on the label due to customer suggestions.

We receive many phone call from customers who are looking for the best food for wedding receptions, business lunch meetings, dinners, home parties…… You name it! Based on the portion and your budget, we can prepare a "Bento box" for pick up, the finest Japanese foods for delivery, or you can even get one of our sushi chefs to make the food fresh at your place!

(Photo: Catering on site / Credit: makotophotography)